Sweet Chili Chicken Thighs
- 23 hours ago
- 1 min read
Makes 12 thighs
Ingredients:
12 boneless skinless thighs
3/4 cup sweet chili sauce (I used Trader Joe’s)
1/4 cup olive oil
Salt and pepper
Method:
Heat the oven to 400°F. Add everything to a 9x13 baking dish. Coat it evenly. Turn the thighs smooth side up and sprinkle with a little extra salt.
Place in the oven and bake for 60-70 minutes until cooked through and the tops are beginning to char (use the broiler if needed).
Serve with white rice and sautéed veggies.
