Hot Fudge

Ingredients:

1 cup cream

3 tablespoons butter

1/3 cup granulated sugar

1/3 cup brown sugar

1/3 cup cocoa powder

1/4 cup semi sweet chocolate chips

1/2 tsp vanilla

Method:

Add cream, sugars and butter to a pot and heat until everything is melted together and just begins to simmer. Remove from the heat and add the cocoa powder and whisk until smooth. Add the vanilla and chocolate chips and whisk again. Enjoy over angel food cake, with fruit or with a sooon!