Classic Hummus

Ingredients:

1 15oz can of garbanzo beans

1 clove or garlic (or 1 Dorot cube)

Juice of 1 lemon

2 tablespoons olive oil

2 tablespoons tahini

3 ice cubes

Salt to taste. Start with 1/4 tsp.

Method:

Drain and rinse the garbanzo beans. Add them to a food processor with the other ingredients. Blend for a few minutes until very smooth. Taste for seasoning and add more salt if needed. Serve with sliced veggies and pita chips.